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Become a Vendor

Thank you for your interest in the Bloomfield Saturday Market

The summer market application is closed. The application for the winter market will open in October. Please follow us on Instagram (@bloomfieldpgh) or on Facebook (@bloomfieldmarket), where we will announce the next application opening.

We have a team of folks who work on different areas of our Market program. Once your application comes to us, our decision making process takes 2-3 weeks.

Your application doesn’t guarantee you a spot at the Bloomfield Saturday Market. New vendors and existing vendors who are adding new products are evaluated thoughtfully to ensure that our vendor and product mix remains diverse.

WE ARE FULL OF THE FOLLOWING PRODUCTS FOR THE UPCOMING SEASON. IF YOU SELL THE FOLLOWING PRODUCTS, YOUR APPLICATION WILL NOT BE CONSIDERED:

[Note: This may change per season]

  • Orchards/Apples
  • Cheese
  • Pickled items
  • Mushrooms
  • Pork/beef/lamb
  • Trout
  • Jams/Jellies
  • Candles
  • Hummus
  • Hot sauce
  • Coffee/tea
  • Beer
  • Soap
  • Eggs
  • Maple syrup
  • Honey
  • Gyros
  • Bread
  • Pastries/baked goods
  • Plants/flowers
  • Juice
  • Cheesecake
  • Salsa
  • Kombucha
  • Prepared foods

Our Market doesn’t allow fried food.

Food trucks are rarely accepted and can’t be the primary customer interface.


Questions?

If you have questions about the online application process, please call (412)-681-8800 ext. 3 or [email protected] for assistance. 

Applications will NOT be reviewed until the $25 application fee has been submitted. 

The Bloomfield Development Corporation reserves the right to approve, refuse, and limit ALL products to be sold at the Bloomfield Saturday Market. Vendors must provide a comprehensive list of all products they intend to sell at the time of application. Our non-discrimination clause is ZERO tolerance as stated in the Bloomfield Saturday Market Rules, Procedures and Guidelines.